 |
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| Spinach & chicken burger (80g) |
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HOW TO PREPARE:
Heat a frying pan or griddle over high heat, add a few drops of oil, add burgers and cook over medium heat for 3-5 minutes on each side. |
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 |
| Punnet 2ud |
|
 |
 |
 |
 |
 |
|
|
160g |
20 |
|
36 |
10 days |
|
| Bulk |
|
|
|
|
|
|
|
|
|
42 |
12 |
22 |
730 days |
|
| Punnet 2ud |
|
|
|
|
|
|
|
|
160g |
9 |
8 |
17 |
730 days |
|
|
|
| « Return |
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